Best Terraces With Swimming Pool In Hartford Near Me

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4worldlovers: Under the direction of celebrated chefs Dorjan Puka & Scott Miller and their DORO Restaurant Group Team, Zohara Mediterranean Kitchen offers an innovative menu drawing influence and inspiration from North Africa, the Middle East, Eastern Europe, Turkey and Greece, served up in a comfortable and inviting setting.


Building on our Chefs deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zohara one of the most exciting restaurants in New England. The menu at Zohara reflects the ongoing evolution of Mediterranean food, while celebrating the abundance of the areas local farms. In keeping with the spirit of all of the DORO restaurants, Zohara will use seasonal, responsibly- and locally-sourced ingredients.

We are excited to announce we are now using Resy for all reservations at our restaurants. This will offer prime time reservations exclusively for DORO Restaurant Group.

4worldlovers: Since first opening our doors roughly a decade ago, we’ve consistently worked to both elevate and honor the classic American-style burger. By making an effort to source seasonal produce, local dairy products, and artisanal grains, we manage to supply our kitchens with the highest quality ingredients on the market.

At Max Burger, we understand the importance of providing sustainable menu options for those who dine with us. Plated alongside our hand-cut fries, locally baked burger buns, and house-made sauces is our all-natural hamburger meat, proudly supplied by Brandt Beef, LLC—the one True Natural.

In addition to offering fresh, creative twists on the classic hamburger, Max Burger features an innovative beverage program, which highlights an extensive wine list, excellent craft beer selection, and over a dozen traditional and liquor-spiked milkshakes. Share the experience with family and friends at either of our West Hartford and Longmeadow, MA locations.

Since opening in 2009, we’ve made it our mission to consistently source only the highest quality ingredients for our “everything from scratch” kitchen. But while our house-made sauces and seasonally grown toppings certainly play an important role in who we are, we know that at the center of every great burger is great beef.

Known and esteemed throughout the industry as the highest quality all-natural beef producer, Brandt Beef dedicates itself entirely to raising hormone, steroid, and antibiotic-free cattle as part of their artisanal farming approach.